Havering and Essex with an Alternative Twist!

Jus-Roll Mini Pizza Recipe

The lovely folks over at Jus-Rol asked a while back if I’d like to make my own recipe using some of their products and this was my favourite.

This was a pretty quick dinner and it tasted amazing!

All that’s needed is puff pastry sheets cut into squares, tomato puree, cheese and your choice of topping; we opted for chicken and chorizo with chopped onion.  I think everything we cook has onion in!


Preheat oven to 200ºC. We filled the bases with out toppings, and popped them in the oven for 20 minutes but did keep an eye on them.  Whilst this was happening we pan fried the chicken separately.


Once the bases were done we added the chicken, spinkled a little more cheese over the top and popped them under the grill to melt it.


We served with steak cut chips and lashings of ketchup!

There’s a similar recipe here on Jus-Rol.

Let me know if you try these!


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About Squibb Vicious

Squibb Vicious is also known as Haydy.
She can often be found exploring her local area, drinking craft beer and petting people’s dogs. Big fan of staycations, vegetarian food, long walks and taking too many photos.

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Any posts marked with an (*) have been worked on as a collaborative post. Any items marked with an (*) have been gifted from a company, PR sample or paid for with a gift voucher. All opinions are my own and honest.

Do not use any content or photographs without my written permission or credit.

2021 Travel & Exciting Plans

💙 April
Bottomless Bruch
The Kernel Taproom
💙 May
2nd Vaccine!!
Eleven98 Lunch
💙 June
Smith’s of Wapping
My Chemical Romance
The House & Garage Orchestra
Hella Mega Tour
💙 July
Brew London
💙 August

💙 September
CrimeCon UK
💙 October
💙 November
Oh Wonder!
💙 December


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