London Living with an Alternative Twist!

Carom, London.

You enjoy Pan Indian cuisine, and an extensive choice of dishes.

You enjoy trying unique cocktails using spices and exotic ingredients in a vibrant and buzzing contemporary atmosphere.

Then Carom is the place for you.

Situated at 100 Wardour Street in Soho, Carom will now be serving authentic and casual sharing dishes of a lunch time, in a great atmosphere with intricate candle lanterns, vibrant cushions, richly textured throws and seating.

Executive Chef, Balaji Balachander, has taken influences from his native Chennai, bringing a refreshing new menu with great quality ingredients.  His fresh flavours work wonders in the Chargrilled Salmon Roti Wrap complimented with Spiced Paneer & the vegetarian Mushroom Roti Wrap served with Pomegranate Salad.

The Carom Lunch Box is filled with a generous choice of seasonal vegetables or a choice of meat, served with salad, freshly made raita, steamed rice, bread and poppadoms.  The Lunch Box is served with a choice of dessert and is a quick and easy lunch time option for those dining in, or the extensive choice of dishes on the al a carte menu allows the diner to pick and choose according to their palate, either sampling a few dishes with a drink, or taking their time with a sumptuous indulgent feast.

Or if sitting in isn’t quite your style then there is a large variety of dishes available for take away to enjoy back at the office.

Even if you’re not looking for great tastes, and want somewhere to chill out, and enjoy your lunch break with a flavoured tea, or something a little stronger, then Carom is also the place for you.  There are traditional Carom gaming tables dotted around to spice up your meal and to get competitive over, as well as the beer towers that hold eight pints and are kept chilled by an in-built ice column.

Lunch is available from 12pm to 3pm on Monday to Friday, and opens nightly too with a DJ playing from 9pm on Wednesday through to Saturday.

I'm Squibb Vicious, better known as Haydy!
Happiest with a craft beer in hand, eating til my heart is content or exploring somewhere new.
Here you can read about my adventures!